New Products
Plants Growing Cabinets
Plants growing cabinet produced by IGLOO it’s a professional cooling-heating device designed to support Specialized producing processes. Guaranteed working temperature inside the cabinet in daily mode +5ºC/+35ºCat an ambient temperature of 15 º C / 25 º C and relative humidity to 65%.
Waste chamber
ODP chamber is used to store organic waste before passing them to recycling. Cooling the wastes protects them from further degradation and adverse odors. The temperature inside the chamber is between 4 ° C to 8 ° C. Chamber capacity is 250 dm3 .The chamber is equipped with a steel floor with threshold
Dystrybutor do lodów Gelato
Dystrybutor do lodów GELATO dedykowany jest dla zakładów lodziarskich produkujących swe wyroby w oparciu o tradycyjne receptury. Urządzenie posiada system komór mroźniczych, w których umieszcza się pojemniki z gotowym produktem przeznaczonym do sprzedaży. GELATO łączy zalety nowoczesnego dystrybutora do lodów z tradycją smaku klasycznych wyrobów lodziarskich.
Gastroline CUBE
Gastroline CUBE - NEW IGLOO PRODUCT - with a panoramic exhibition space. Thanks to the large glass surface it allows excellent exposition of products. Designing Gastroline CUBE, Igloo engineers increased to the maximum the exhibition space. Energy-efficient LED lighting, also available in confectionery color, will efficiently illuminate the products and also will provide lower power consumption.
KING - Open Cooling Merchandisers
KING AT - with a unique design solution where the entire cooling system was moved to the rear wall of the device through which we gain an extra exposition shelf .
Pastry display counter Kameleo
New IGLOO device dedicated to confectionery industry, and a worthy successor of JAMAJKA and MARTA - current best-sellers in this sector. Kameleo has even bigger exposition area, modern design and revolutionary system for housing change „Kameleoâ€, which allows you to easily, without using any tools, replace a complete housing of the device (the sides, front panel, etc.). When we were designing Kameleo we have focused our attention on saving energy. LED lighting as a standard equipment and efficient cooling system guarantees even lower power consumption.
Santiago - version 'HOTâ€
One of our best selling products - Santiago now available in „HOT†version. Combines the advantages of heating appliance with refrigeration counter. Telescopic lifting system of the front glass and optional finish (wood, stainless steel), as well as the incredible functionality make Santiago BEMAR ideal for any catering. available in several options Telescopic system for lifting the front glass
Jamajka - The latest models in the new finish options
Our next bestseller - Jamaica. Already known to our customers : cooling and neutral version, we enriched with heating and absolute novelty - OPEN version.The device is made without the front glass, which allows customers easy access to the products being displayed. Modern design and an optional finish: trend, retro or stainless steel shows a completely new aspect of this device. available in heating, cooling, and „open†version optional stainless steel finish modern design
Gastroline - series of devices for gastronomy
Gastroline products , which captivated the German market is the perfect combination of simplicity and functionality. It is perfect for large restaurants, as well as a small canteens. Opportunity to combine into a single string : heating, cooling and neutral version and a wide range of wood finish colors makes the device suitable for any interior.
Jola - Freezing Cabinet
The new cabinet JOLA has joined our family of freezing cabinets.This time JOLA has tempered glass door.Like any device from that line it has range of temperature from -12 to -18* C and an additional heater placed in a door frame to prevent the glass door freezing. The interior is well-lit and made of stainless steel which ensures its exceptional durability. Optional condensate automatic evaporation satisfy even the most demanding customers.
Madera - Wine cooling cabinet
"Madera" is an exclusive device for storing and displaying wine bottles in an upright position. Guaranteed temperature inside the cabinet +5 º C / 15 ° C at ambient temperature 15 ° C / 25 ° C and relative humidity. air up to 65%. Cabinet has 4 ranges of temperature. Gravity cooling makes the temperature on each shelf increases from the bottom toward the top. Proper temperature allows to fully appreciate the taste and bouquet of the wine.
Aruba Trend - Ice-crem Dispenser
Aruba Trend is versatile freezing device designed for short-term storage and exposure of ice-creams. Device has a dynamic cooling and its equipped with automatic defrost. It is also equipped with an electronic thermostat cooperating with the module to record temperature, which allows the recording and signaling for high and low temperature inside the device. Dispenser is equipped with manual blinds and interior lighting and telescopic system for lifting the front glass.
JAMAICA ECO - Cooling confectionery display counter
JAMAICA ECO ® with VCC compressor was considered the best product of XII International Fair of Gastronomy na Hotels EUROGASTRO 2008 in Warsaw in the category of equipment and accessories for the coffee shop. This product has been awarded by the Ministry of Economy as a modern solution technology, its unique functionality and aesthetics. Confectionay display counter JAMAICA ECO ® is a cooling device designed to store confectionery in temperatures between +5 ° C to +15 ° C. High-quality materials and new technology used in the production process puts the device on th higher level of functionality, aesthetic appeal and reliability.
